Where To Eat
Getaway to Indulgence
For more than a century, the excellence of our Italian restaurants has reinforced our reputation as the “Little Italy of the North.” Be sure to try regional specialties like Chicken Riggies, Utica Greens, halfmoons and tomato pie. Diversify your culinary travels through finely crafted dishes from local farm-to-table to European, Asian and Middle Eastern selections. Or dine on American standards…from slow cooked BBQ and fresh seafood to All-American burgers, hot dogs and apple pie!
If you’re looking for inspiration on where to eat check out our A to Z Food Tour on Instagram!
Found 336 listings
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The Zone Cafe
Address:
32 Chenango Avenue
City:
Clinton
Phone:
(315) 853-7090
Region:
Southern Hills
Raspberries Cafe Utica
Address:
4784 Commercial Drive
City:
New Hartford
Phone:
(315) 736-1363
Region:
Utica
16 Stone Brewpub at The Fitness Mill
Locally owned Brewpub, at the LIVEIT Downtown Complex in Utica, brewing Craft Beer and Seltzers. Pub
Address:
1707 Oriskany St W
City:
Utica
WWW:
visit website
Phone:
(315) 737-8663
Region:
Utica
Utica BBQ
A chef owned and operated business specializing in high quality smokehouse BBQ with a modern flare!
Monday
CLOSED
Tuesday
4 PM -9 PM
Wednesday
4 PM -9 PM
Thursday
4 PM -9 [...]
Address:
244 Roosevelt Dr
City:
Utica
WWW:
visit website
Phone:
(315) 507-3614
Region:
Utica
TS Steakhouse
Address:
5218 PATRICK ROAD
City:
Verona
WWW:
visit website
Phone:
(800) 771-7711
Region:
Sylvan Beach / Verona
Dippin Donuts – Rome Erie Blvd
Address:
1169 Erie Blvd. West
City:
Rome
WWW:
visit website
Phone:
(315) 339-5029
Region:
Rome
Dippin Donuts – New Hartford
Address:
8483 Seneca Turnpike
City:
New Hartford
WWW:
visit website
Phone:
(315) 266-0990
Region:
Utica
The Junction at Alder Creek
“Amazing food, great beer, tasty cocktails, courteous and friendly staff.”
Address:
11573 NY-12
City:
Boonville
WWW:
visit website
Phone:
(315) 942-2200
Region:
North Country
Getaway Blog
Cuisine
Dec.
21
2021


Tailor and the Cook to Expand at 311 Main
Tim Hardiman, Owner & Executive Chef of The Tailor and the Cook and Chris Talgo, co-Owner of The Tailor and the Cook, along with Robert Esche, CEO of Mohawk Valley Garden (MVG), have been working over the last few months on a new partnership, centered around the expansion and relocation, of the premiere farm-to-table culinary… Read more
Jan.
20
2021

